《关于端午节的英语演讲稿【热门7篇】》
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关于端午节的英语演讲稿 篇1关于端午节的英语演讲稿 篇2关于端午节的英语演讲稿 篇3关于端午节的英语演讲稿 篇4关于端午节的英语演讲稿 篇5关于端午节的英语演讲稿 篇6关于端午节的英语演讲稿 篇7关于端午节的英语演讲稿 篇1
Dragon Boat Festival is my favourite festival.During the holidayof Dragon Boat Festival,I got together with my family to have a big meal.We ofenate the zongzi.It tasted very nice.And we saw the Dragon Boat Races.I feltexcited because the race was bustling with noise and excitement.At Dragon BoatFestival,we also drank realgar wine.Some people thought drank realgar wine canprotect themselves from illness.Dragon Boat Festival was interesting and I likeit very much.
端午节是我最喜欢的节日。假日期间的端午节,我和我的家人聚在一起会有一顿大餐。我们常常吃粽子。味道很好。而且我们看到的龙舟比赛。我感到很激动,因为这场比赛是熙熙攘攘的噪声和刺激。在端午节,我们也喝雄黄酒。有些人认为可以喝雄黄酒保护自己免于生病。端午节是有趣的,我很喜欢它。
关于端午节的英语演讲稿 篇2
the dragon boat festival ,also called the duanwu festival ,is celebrated onthe fifth day of the fifth month according to the chinese calendar.people alwayseat rice dumplings and watch dragon boat races to celebrate it.
the festival is best known for its dragon-boat races,especially in thesouthern places where there are many rivers and lakes. it's very popular.
the rice dumpling is made of glutinous rice,meat and so on. you can eatdifferent kinds of rice dumplings.they are very delicious.and dragon boatfestival is for qu yuan. he is an honest minister who is said to have committedsuicide by drowning himself in a river.
overall, the dragon boat festival is very interesting!
the dragon boat festival is a lunar holiday, occurring on the fifth day ofthe fifth lunar month
the chinese dragon boat festival is a significant holiday celebrated inchina, and the one with the longest history. the dragon boat festival iscelebrated by boat races in the shape of dragons. competing teams row theirboats forward to a drumbeat racing to reach the finish end first.
the boat races during the dragon boat festival are traditional customs toattempts to rescue the patriotic poet chu yuan. chu yuan drowned on the fifthday of the fifth lunar month in 277 b.c. chinese citizens now throw bambooleaves filled with cooked rice into the water. therefore the fish could eat therice rather than the hero poet. this later on turned into the custom of eatingtzungtzu and rice dumplings.
the celebration's is a time for protection from evil and disease for therest of the year. it is done so by different practices such as hanging healthyherbs on the front door, drinking nutritious concoctions, and displayingportraits of evil's nemesis, chung kuei. if one manages to stand an egg on it'send at exactly 12:00 noon, the following year will be a lucky one.
关于端午节的英语演讲稿 篇3
The Dragon Boat Festival is celebrated (falls)on the fifth day of the fifthmonth of Chinese lunar calendar.
As one of the traditional Chinese festivals, it has been enjoying greatpopularity in honor of the Chinese great poet Qu Yuan living in the WarringStates Period. He committed suicide by drowning himself in Miluo River forpolitical reasons. The local people decided to throw a particular food called“Zongzi” into the river to prevent fish eating his body.
Today, people eat Zongzi, have dragon boat races and wear colorful threadsaround wrists to bring good luck. And now it has become one of the nationalholidays in China.
关于端午节的英语演讲稿 篇4
the dragon boat festival is a lunar (阴历)holiday, occurring (存正)on the fifthday of the fifth lunar month (农历史五月第五天)
the chinese dragon boat festival is a significant (有意义的)holiday celebrated(庆祝)in china, and the one with the longest history (历史最悠久). the dragon boatfestival is celebrated by boat races (龙舟赛) in the shape of dragons. competingteams (竞争团队) row their boats forward to a drumbeat (击古)racing to reach thefinish end first.
the boat races during the dragon boat festival are traditional customs(传统习俗)to attempts to (试图)rescue (搭救) the patriotic poet (爱国诗人)chu yuan. chu yuandrowned (溺死) on the fifth day of the fifth lunar month in 277 b.c. chinesecitizens now throw bamboo leaves (竹叶) filled with cooked rice into the water.therefore the fish could eat the rice rather than the hero poet. this later onturned into the custom of eating tzungtzu and rice dumplings(棕子).
the celebration's is a time for protection (防护) from evil (邪恶) and disease(疾病) for the rest of the year. it is done so by different practices such ashanging healthy herbs on the front door, drinking nutritious concoctions (营养品),and displaying (展示) portraits (画像) of evil's nemesis(邪恶报应), chung kuei. if onemanages to (成功做...) stand (直立)an egg on it's end at exactly 12:00 noon, thefollowing year will be a lucky one.
关于端午节的英语演讲稿 篇5
dragon boat festival, often known as tuen ng festival or duan wu festival,is a traditional chinese festival held on the fifth day of the fifth month ofthe chinese calendar. it is also known as the double fifth.[citation needed] ithas since been celebrated, in various ways, in other parts of east asia as well,most notably korea.
the exact origins of duan wu are unclear, but one traditional view holdsthat the festival memorializes the chinese poet qu yuan of the warring statesperiod. he committed suicide by drowning himself in a river because he wasdisgusted by the corruption of the chu government. the local people, knowing himto be a good man, decided to throw food into the river to feed the fishes toprevent them from eating qu's body. they also sat on dragon boats, and tried toscare the fishes away by the thundering sound of drums aboard the boat and thefierce looking dragon-head in the front of the boat.
in the early years of the chinese republic, duan wu was also celebrated as"poets' day", due to qu yuan's status as china's first poet of personalrenown.
today, people eat zongzi (the food originally intended to feed the fishes)and race dragon boats in memory of qu's dramatic death.
关于端午节的英语演讲稿 篇6
Dragon Boat Festival in addition to known people eat rice dumplings, therich have around. Monopterus eat egg noodles tea fan Nanchang in JiangxiProvince, the Dragon Boat Festival tea eggs and salt to eat eggs. Eggs are eggs,duck, goose. Eggshell painted red net bags with colorful, and hung on the neckof a child means a child wishes , safe and sound. Eat rice cake to eat frieddumplings and so on. I like to eat rice dumplings, and the North and the Souththroughout the different customs, dumplings of various sizes, there are saltysweet, have reached a large, three catties giant dumpling pocket, and there aresmall and small, passport-size longer than the sweet dumpling. . I have eatenLeshan we produced the best son to eat meat, the rice holding in meat, fat andnot greasy, eating up a pepper and the fresh bamboo leaves, articulate Liuxiang,long taste. The most valuable is cheap, there are 82 of each weight, only two offive cents.
Today, Dragon Boat Festival is the Chinese people is still a very popularin the grand festival. Starting in 20__, China for the promotion of nationalculture, national traditions reservations will be classified as statutoryholidays in May Fifth.
关于端午节的英语演讲稿 篇7
The Dragon Boat Festival in my hometown is there are a lot of cultured.Zongzi, leaves a request, the fresh bamboo leaves; Green green; Sending out thelight faint scent. If use dry out after the dumplings boiled bamboo leaves nobamboo fragrance. One afternoon before the Dragon Boat Festival all rawmaterials ready, white glutinous rice soaked in water, full of red bean, peanut,have already ready, or chopped pork belly, have already with good ingredientsflooded system. With deft hands industrious goodwife is left folded right, thenuse the rope layer upon layer, a delicate rice dumplings was born soon. Cookedpot and the house was filled with the fragrance of bamboo and rice dumplings. Inaddition to eating zongzi and eggs is little not. This two kinds of food are puttogether, even if you don't eat just looking at is to enjoy, the red oval eggs,meat green irregular shape of the dumplings, from color collocation to thecombination of shape, it. Smoked, hang mugwort on the lintel on the Dragon BoatFestival day. Hang sachets, various shapes of decorations, cloth make it brightput spices on the inside. Every year my mother to help me buy a hanging in hischest.
我家乡的端午节是有很多讲究的。包粽子，粽叶有要求，新鲜的竹叶;碧绿碧绿的;散发着淡淡的清香。如果用干的竹叶包出的粽子煮熟后就没有竹叶的清香。端午节的前一天下午一切原料准备到位，洁白的糯米浸泡在清水里，饱满的红豆，花生仁，都早已泡好，或是切好的五花肉块，都早已用作料淹制好。勤劳的女主人正用灵巧的双手左折右叠，再用绳子层层缠绕，很快一个精致的粽子便诞生了。煮熟了揭开锅，屋里顿时都弥漫着竹叶和粽子的香气。除了吃粽子，鸡蛋也是少不了的。这两种食物放在一起，即使不吃只看看就是享受了，肉红色的椭圆的鸡蛋，碧绿的不规则形状的粽子，从颜色的搭配到形状的组合，都煞是好看。熏，在端午节这天把艾蒿挂在门楣上。挂香包，鲜艳的布料做成各种形状的饰物，里面放上香料。每年妈妈都要帮我买上一个挂在胸前。